I've always wanted to try cooking
Budae Jjigae, but I never have the time. Finally, it's summer and I have so much useless spare time. I bought almost all the ingredients from
Fubonn Asian Market.
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Bacon! |
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This is my favorite, rice cake |
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Cut those bacon to little pieces |
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Spam |
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Ramen |
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Mix them all together |
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Nyammmm <3 |
I added some kimchi and chicken broth to the soup to make it more savory. Also some Kimchi paste to create stronger smell and taste.
Fubonn
2850 SE 82nd Ave
Portland, OR 97266
(503) 517-8899
Twitter:
@cathkosasih
Web:
www.catherinekosasih.com
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